This week we stretch the dollar by using the leftover chicken from last week in two dishes. The beef for the stroganoff comes from large chuck roasts I buy on sale or at  the discount clubs. I cube the meat and then freeze it in smaller packages. This is such an easy recipe after browning the meat with mushrooms and onions I then stir in sour cream or greek yogurt. Season to taste and serve. Great dish to re-heat and serve. Make the meat loaf from ground beef or ground turkey. I almost never make the same meat loaf. I use what I have on hand to make it interesting. A good mustard or worcestershire sauce and ketchup always adds flavor. Bind with bread crumbs (I use a half of a English muffin) and an egg.

SUNDAY
Brunch Quiche, toast w/ jam, orange juice
Dinner Beef stroganoff, frozen vegetable. fruit

MONDAY
Breakfast Cereal hot or cold, orange juice
Lunch egg salad sandwich, carrot sticks
Dinner chicken and wild rice soup, salad

TUESDAY
Breakfast Cereal hot or cold, orange juice
Lunch beef stroganoff, fresh or canned fruit
Dinner flounder fillets in butter, frozen vegetable , fresh or canned fruit

WEDNESDAY
Breakfast cereal hot or cold, orange juice
Lunch PB&J sandwich, fruit
Dinner chicken noodle casserole w/broccoli, fresh fruit

THURSDAY
Breakfast Breakfast sandwich, orange juice
Lunch  chicken wild rice soup, carrots
Dinner tuna salad roll ups, fresh or canned fruit

FRIDAY
Breakfast cereal hot or cold, orange juice
Lunch beef stroganoff fresh or canned fruit
Dinner   grilled cheese (make a big bowl of popcorn and watch a movie)

SATURDAY
Brunch Breakfast hash, orange juice
Dinner meat loaf, baked potato, frozen vegetable, cookies

SHOPPING LIST

ground beef, frozen flounder fillets, stew meat,cheddar cheese, eggs, cereal (hot or cold), frozen vegetable,carrots, mushrooms, salad greens, onion, chips, orange juice, milk, sour cream, fresh or canned fruit